Antonio Caro Sánchez-Lafuente's Elaboraciones básicas y platos elementales con hortalizas, PDF

By Antonio Caro Sánchez-Lafuente

ISBN-10: 848364567X

ISBN-13: 9788483645673

Adquirir conocimientos para llevar a cabo elaboraciones básicas y platos elementales con hortalizas, legumbres secas, pastas, arroces y huevos. Conocer los procesos básicos de ejecución de platos, las guarniciones, salsas y complementos, distinguiendo las variedades de estos productos que el mercado ofrece y aplicando las técnicas de cocinado idóneas. Reconocer los angeles maquinaria, utensilios y herramientas necesarias y adecuadas a cada materia prima y el tipo de preparación a elaborar. e-book ajustado al certificado de profesionalidad de cocina.

Show description

Read or Download Elaboraciones básicas y platos elementales con hortalizas, legumbres secas, pastas, arroces y huevos. HOTR0408 (Spanish Edition) PDF

Similar business hospitality, travel & tourism books

Download e-book for kindle: Tourism Enterprises and Sustainable Development: by David Leslie

The tourism has more and more well-known and spoke back to turning out to be environmental issues. lately, there was an emergence of various different types of tourism thought of extra environmentally pleasant: eco-friendly, eco-tourism, and sustainable tourism. a lot of the literature that has addressed those advancements has been oriented to the vacation spot locale or particular to a improvement.

Governing the Wild: Ecotours of Power by Stephanie Rutherford PDF

Take 4 emblematic American scenes: the corridor of Biodiversity on the American Museum of common historical past in long island; Disney’s Animal nation subject matter park in Orlando; an ecotour of Yellowstone and Grand Teton nationwide Parks; the movie An Inconvenient fact. except expressing a typical curiosity within the surroundings, they appear really assorted.

Read e-book online Handbook of Hospitality Operations and IT PDF

Instruction manual of Hospitality Operations and IT presents an authoritative source forcritical studies of analysis into either operations and IT administration. Internationallyrenowned students supply in-depth essays and factors of case stories, to illustratehow practices and ideas may be utilized to the hospitality undefined.

Get Drink Dat New Orleans: A Guide to the Best Cocktail Bars, PDF

Discover the origins and myths of the Crescent urban one drink at a timeNew Orleans is an American urban in contrast to the other, and its wealthy variety is mirrored within the world-class bar scene. In Drink Dat New Orleans, Elizabeth Pearce takes us on a travel of the city’s many unforgettable consuming spots, together with a candle-lit tavern preferred by way of pirates within the early eighteenth century and a watering gap so liked by way of locals that numerous urns containing the ashes of former consumers relaxation in peace in the back of its bar.

Additional info for Elaboraciones básicas y platos elementales con hortalizas, legumbres secas, pastas, arroces y huevos. HOTR0408 (Spanish Edition)

Example text

Download PDF sample

Elaboraciones básicas y platos elementales con hortalizas, legumbres secas, pastas, arroces y huevos. HOTR0408 (Spanish Edition) by Antonio Caro Sánchez-Lafuente


by Robert
4.5

Rated 4.92 of 5 – based on 6 votes

About admin